Gourmet Caramel Apple - Apple Crisp (4-Pack)

How long do your caramel apples stay fresh?

Our caramel apples are made fresh and hold their quality well with proper storage.

Shelf Life & Storage

• Countertop: Best enjoyed within 5–7 days when kept in a cool, dry place.
  

• Refrigerator: Stays fresh for up to 2 weeks. Over time, the core of the apple will naturally soften first, while the outer portion remains crisp and enjoyable.

If you’re planning for a specific event or holiday, refrigeration will maintain the best quality until you’re ready to serve.

How should they be served?

For the best flavor, texture, and presentation:

• Allow the apple to come to room temperature so the caramel softens properly.
  

• Slice the apple rather than biting into it for cleaner, easier portions.
  

• Cut approximately ½ inch away from the skewer on all sides to avoid the core.
  

• Avoid eating the core and skewer area, as these parts break down the fastest and are not intended for consumption.

These steps ensure the best eating experience and the highest product quality.

Ingredients:

Caramel: Brown Sugar, Corn Syrup, Butter, Cream, Fructose, Condensed Milk, Natural Flavors

Allergens:

Made in a facility that handles ingredients that contain gluten, nuts, and/or soy.

All our caramel recipes and confection varieties contain dairy.

Shelf Life:

We take pride in crafting our caramel and confections without any preservatives.

Apples: For optimal freshness, it's advisable to consume them upon receipt. If not immediately consumed, refrigeration is recommended to maintain their quality. We suggest storing them for no longer than 7 days. Before consumption, allow refrigerated apples to reach room temperature (approximately 60-90 minutes) for the best cutting and tasting experience.

Note: Remember to cut around the apple stick in a tic-tac-toe pattern, leaving out the central core. Avoid eating the core of the apple.

Caramel Dipped Confections: If you’d like to savor them longer, you can extend the freshness of our caramel dipped confections by many months by storing them in air tight packaging, either in the refrigerator or freezer. Simply allow them to return to room temperature before indulging. Of course we recommend enjoying them at their freshest upon delivery.